Simple biscuits whipped up in a frying pan - fry like biscuits in the pan, a step by step recipe photos

Delicious homemade cookies - great for tea. And if you can cook yourself, simply and quickly - better twice! However, sometimes cooking biscuits in the home robs hostesses a lot of time: it is kneading dough and forming products (giving it form), and then another, and baked in the oven. But there is a lite version of the delicious homemade cakes - very tasty, simple and quick fried pastry in the pan. Fry is quick cookies can be easy on the gas, without form. The dough is also very simple - with sour cream and vegetable oil, no milk and no margarine. Details step by step recipe decorated with photos.

Ingredients:

• Wheat flour - 1, 5 cups;
• sugar - 2-3 tbsp. spoons;
• chicken yolk - 1 piece;
• vegetable oil - 3 tbsp. spoons;
• cream - 3 tbsp. spoons;
• baking powder - 1 tsp..

How to cook biscuits in a pan without any form of

Since according to a recipe, we need only to chicken egg yolk, then start cooking with, the egg divide into components and move the yolk in a bowl.

To fall asleep saharok yolk and spread the sour cream. These ingredients in a bowl to whip using a mixer.

In the mass, which we got, pour vegetable oil odorless. Once again, trying to drive the ingredients.

In a bowl with the baking powder to the dough sift flour.

Knead the dough.

The dough rolls down for further action in the culinary sausage and divide it by such a small part as in the photo.

Each of the presses in the cake, and then another "draw" on the pattern it using a hammer to weaning meat.

On low heat warm up the pan. Formed pechenyushki spread on a hot dry pan (yes - vegetable oil pour not need it) and to keep the browning. Turn over and wait until golden brown second side.

Fast homemade cookies in a pan ready to go!

As you can see, at home, you can quickly and easily cook whip up tasty cookies with sour cream, even without additional hand tools and molds.

Enjoy your tea!