Carrot cake with orange peel - how to bake a cake with orange and carrot, with a step by step recipe photos
Orange cake with carrots baked in the oven, not only has a pleasant and distinct taste with tones of orange, but a beautiful color that gives it a bright carrot. It is perfect for quick and easy baked in haste. This carrot-orange dessert is good for everyday drinking tea, and for a celebratory dinner. Step by step recipe decorated with photos will reveal to you all the secrets of making this simple and quick dessert.
- baking powder - 1 tsp .; 5.
- raw carrots - 2 pcs .;
- 140 g sugar;
- orange juice - 50 ml;
- Potato Starch - 75 g;
- orange peel 1 tbsp. l .;
- butter 125 g;
- Eggs - 2 pcs .;
- vanilla sugar - 1 tbsp. l .;
- flour - 75 gr.
How to cook orange muffins with carrots in the oven
Preparation of starting with the fact that with a need to squeeze orange juice a certain number (as it will), and - remove the zest.
Further, the oil will whisking with the desired amount of sugar (conventional and vanilla).
The next step - add the eggs.
Then, pour the orange juice and add a fragrant peel. Thoroughly mix the dough.
Pour the dry mixture of flour, starch and baking powder. Thoroughly mix the dough and add the grated carrots. Carrots need or young, or soft and juicy varieties. If the vegetable is old or too hard, it is best to boil it to turn into a puree and chilled to enter into the dough.
Now, there is just to send the dough into the mold and bake until dry wooden stick - at 180 degrees. Chilled orange flavored cake ready to be served. Before serving pastries and carrots should be cut into small pieces. Also, if desired, you can sprinkle each slice dessert with powdered sugar.
The fragrant pastries are incredibly fragrant and fit perfectly if you want to bake a treat quickly. Carrot cake with orange peel cooked very quickly and the products are very affordable and easy for him! You need only an hour and a ... delicate carrot-citrus pastries ready!