Fried zucchini in the pan - how to cook delicious fried zucchini, a step by step recipe photos

Summer season, yes, and the beginning of autumn, too, was marked by the presence on our tables of this product as a vegetable marrow. Nice and young fruit (them less fuss cooking), but the "build out" can be successfully and have matured in the menu. Dishes made with zucchini, enjoy gastronomic popularity: they are economical cost, healthy and tasty. We advise you to take on the implementation of this recipe and cook delicious fried zucchini in breadcrumbs. Prepare this delicious vegetable snack will help me step by step recipe decorated with photos.

Ingredients:

• young zucchini - 1 pc. (Can be more);
• Garlic - 1 clove;
• chicken egg (preferably large) - 1 pc .;
• flour - 2 tbsp. boxes .;
• salt - to your taste;
• breadcrumbs - Article 5. spoons;
• vegetable oil for frying - 50 ml.

How to fry zucchini gratin in the pan

Preparation of starting with the fact that, well, running water, a vegetable marrow with a young and thick rind washed, cut off the tail, and then, on a cutting surface cut the fruit in the ring. Est thickness - 0, 7 cm.

Immediately prepare the egg mixture. Just intensively vzobem egg with salt and crushed garlic through a press.

Prepare a pair of cymbals. In one sprinkle flour, bread put in the second mixture. Also, put the pan on the stove and cook it in oil. Take one kabachkovaja ring and collapses it, first, in flour.

Then, put it in the egg mixture.

We finish "trimming" in the bread mixture.

breaded zucchini so send for frying in a pan.

These are the rosy and delicious fried zucchini in breadcrumbs have turned out at us!

Prepare and you for their home is a useful and simple squash dish.

This vegetable snack will suit both the holiday table, and as a prescription for every day. Such good fried zucchini and in the post, and in the normal power mode. Help yourself to health!