Apple compote with lemon fresh apples - how to cook apple compote of fresh apples, a step by step recipe photos
Delicious refreshing homemade compote of apples and lemon perfectly complement the menu in the summer heat. Such a home is not just a drink to quench thirst, but also perfectly complement the sweet desserts, if you have a holiday. He just does not replace in the daily menu, as well as good on a picnic. Proposed apple compote with lemon gives a very aromatic, a little spicy and refreshing. This combination of components perfectly accelerates metabolism and promotes weight loss (neutralizes the effects of fatty foods). If you want to drink diet, do not need to add sugar and other sweeteners. Step by step recipe decorated with photos shows both at home easily, quickly and easily make a delicious compote of fresh apples in the pan.
- apples - 450 g;
- sugar - to taste;
- Vanilla - 1/2 tsp .;.
- lemon - 1-2 pcs .;
- Cinnamon - 1/2 tsp;.
- the water - 1 liter.
How to cook compote of apples and lemon
Since preparation of the beverage should wash all fruits and citrus. Next - to crush the apples into quarters. Midway from the bones, I do not cut.
Pour the prepared apple slices with water and send it to the fire. Cook for a drink to a simmer.
Grind lemon into slices and add to a boiling compote. At this stage it is necessary to bring the beverage to suit you taste using sugar, vanilla and cinnamon. After re-boil compote of apples and lemons off the heat, cover with a lid and leave to cool and infuse.
In the heat of summer feeding a homemade apple liquor better chilled. Therefore, I advise send cooled at room temperature compote in the refrigerator. If there is no time to wait, you can add ice cubes in a drink.
As you can see, preparing delicious homemade apple compote with lemon fresh apples is extremely simple and fast. To enhance the freshness and if you want to change the taste in the drink, you can add mint leaves.