Rolled chicken breast stuffed with mushrooms and potatoes - how to make rolls of chicken, with a step by step recipe photos

Fragrant and hearty chicken rolls with mushrooms, potatoes and greens well complement the dishes of vegetables and salads, they can be safely served as an independent side dish. And this is an appetizer of components that exist in the kitchen with many hostesses. Feed rolls of chicken breast rolls may be totally different - from large rolls, which can be minimized by using an edible film, to small rolls. Step by step recipe decorated with photos demonstrates the preparation of an original, tasty and not the cunning to prepare meals.

Ingredients:

• mushrooms - 100 g;
• chicken fillets - 1 pc .;
• Potatoes - 1 pc .;
• salt - to taste;
• cream - 1 tbsp. l .;
• dill - a small beam;
• onions - 1 pc .;
• spices - to taste.

How to cook the chicken rolls with mushrooms, potatoes and greens

Start preparing to be with, thoroughly wash the peeled vegetables and chicken breast. Remove the fillets from the film and extra fat, cut into pieces.

Discourage chicken with baking film and hammer. Sprinkle fillets with spices and salt to taste.

In the next step Let us stuffing. Shred mushrooms on a small plate, and onions should chop into cubes.

browned onions with mushrooms until golden.

While the fried mushrooms, you should boil the potatoes until fully cooked and cool. Pyurrirovat potatoes and combine it with mushrooms, sour cream, onion and chopped dill.

Mix stuffing and bring to taste with salt and pepper.

Put potato and mushroom stuffing on a repulsed hammer and spiced chicken.

It is necessary to simply wrap the meat rolls and fasten with toothpicks or spin thread. This will help keep the roll shape during baking. Their rolls of chicken breast stuffed with mushrooms and potatoes I was not consolidated and they "opened" in the process of baking. Instead of rolls I left the boat. But that's what I wanted to make a meal this time. ???? Oh, and do not forget to put on top of each roll a small piece of butter. This will give the baked chicken breast softness and juiciness.

Bake in a preheated oven (180-200 ° C) for about 30 minutes to Trace meat pieces flushed. Serve hot finished snack. Bon Appetit!

Fragrant chicken rolls with mushrooms, potatoes and greens can be a great option for the festive table or daily dinner. This baked dish is simple to prepare, but please wonderful taste and aroma of the magical combination of mushrooms and meat. The advantage is the rapid preparation of snacks - only 35 minutes and it is easy to simply appear on your desktop!