Homemade pizza on a batter without yeast - how to prepare a quick pizza in a pizzeria, a step by step recipe photos

If you like Italian food, then surely you will appreciate the dish, which we offer at this time to implement. Our culinary proposal - a fast unleavened pizza on kefir in the oven. The composition of the filling today I turned on the dairy sausages and tomatoes. Base - the batter on kefir fast food, the recipe of which you can borrow from our website. Pizza becomes quite attractive for its taste thanks to the tasty dough and stuffing a solid presence in the Gouda cheese, tomato sauce and mayonnaise. Details shows step by step recipe decorated with photos.

Ingredients:

• Liquid dough for pizza - 300 g;
• Gouda cheese (you can take the same) - 80 g;
• sausage - 2 pcs .;
• tomato - 1 pc .;
• tomato sauce (your favorite) - 2 tbsp. spoons;
• any mayonnaise - 2 tablespoons. spoon.

How to make pizza in the oven yogurt

For forming a pizza pick up form. I took the one that used to bake pies and cakes, but you can use any other. Slightly grease with vegetable oil and pour it into a batter.

In order to distribute the dough tomato sauce, it can, permitting the packaging, cut the corner and make cobweb like in our picture.

Further, followed by a layer of sausages. Sausage product you just need to grind kruglyashami.

The cover layer sausages thin semicircles tomatoes.

Tomato series lubricates your favorite and preferred mayonnaise.

It remains only for pizza toppings to hide under a layer of cheese. Cheese grater shred average.

Sends formed unleavened pizza in the form of a pre-heated to 180 degrees duhovochny cabinet. Bake for about 25 minutes. On top of the baking should form a nice rosy cheese crust, as we have in the photo.

Let cool slug dish to him it was easier to remove from the mold.

A simple and delicious fast unleavened pizza on kefir in the oven is ready. It remains simply cut into pieces ... and were treated at the health!

Using a simple recipe for rapid batter kefir can bake a pizza with anyone tasty for you, filling. Experiment and customize classic Italian dishes to your taste. ????