Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Save in the preparation of all its useful properties and are delicious roasted vegetables in foil will be a good one for a side dish to meat, fish and mushroom dishes. Such baked vegetables are known for the preparation of simplicity, variety of flavors and unique fine spicy notes, which, if desired, can be quickly and easily changed out of all recognition. Proposed in the recipe vegetable side dish can be prepared with any spice, replacing one kind of vegetable on the other, add the honey, soy sauce and sharp little mustard. In any case it will appetizing, fragrant and delicious! Step by step recipe decorated with photos to help you. ????

Ingredients:

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos
  • beetroot - 1 pc .;
  • butter - 50 g;
  • Garlic - 2 cloves;
  • potato - 3 pcs .;
  • black pepper;
  • Carrots - 1 pc .;
  • dill - 1/2 bunch;
  • paprika - 1 h L .;.
  • onion - 1/2 pcs .;
  • salt.

How to bake the vegetables in foil in the oven served with

Since the preparation, you need to prepare root vegetables. Beets and carrots are best cleaned and new potatoes can be left as is - in the skin. If you are cooking a dish with old potatoes, it is best to clean. Washed vegetables dry with paper towels and cut to the desired size of the slices.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Extrude to vegetables, two cloves of garlic with the help of the press.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Sprinkle vegetables with paprika, salt to taste, black pepper and other spices, as desired.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Cut the butter in not large cubes and add the product to the vegetable slices. Stir the vegetables and place on a baking sheet with foil ustelenny. Tightly seal the sheet of foil and send it in the oven for at least an hour. Roasted vegetables in the foil should be prepared at a temperature range of 180 degrees.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Give cook the vegetables to cool slightly, then - to bring to the table as a vegetable side dish. V such vegetables baked in foil can act boldly, and a separate dish.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

Serve vegetable slices is recommended with a simple creamy garlic or meta-onion sauce. But, in principle, suitable, and any other of your favorite sauce. It's just a universal potato garnish.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

The fragrant vegetables with butter good complement lively, lean or daily menu.

Roasted vegetables in the oven - like baked vegetables in foil in the oven correctly and tasty, with a step by step recipe photos

This vegetable casserole pretty easy to make and the power even to beginners in the field of cooking. Such vitamins and baked vegetable garnish can be prepared with any vegetables - turnips, peas, beans, tomatoes, eggplants and zucchini. Experiment in the kitchen and you like, find your favorite version of cooking vegetables in the oven!

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