Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

Such meats like pork - a frequent and necessary gastronomic product in the kitchen, many hostesses. Excellent Cook and taste allow you to do it from a wide variety of dishes, among which there are also nourishing soups and hearty main dishes, and snacks, and even pastries. And now let us prepare pork gravy, accompanied by her vegetables: carrot fresh peppers Bulgarian and onions. Tasty meat sauce of pork with tomato paste and flour well suited as pasta, as well as to buckwheat or mashed. Step by step recipe decorated with photos shows a detail cooking - tasty and simple.

Ingredients:

  • pork (meat must be defrosted) - 300 c;
  • oil (sunflower or similar) - 40 ml;
  • carrots, peppers Bulgarian, onion turnip - in pieces;
  • salt and the desired spices - to taste;
  • tomato sauce - 1, 5, Art. spoons;
  • flour - 1 tbsp. a spoon;
  • greens - by preference.

How to make gravy from the pork and vegetables

Passed on to the cutting surface of the desired size of the piece of pork and cut into his pieces.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

heated in a pan (you can use the kettle and can be cooked in a frying pan) vegetable oil. Meat pieces spread in oil, starting roasting process, sometimes stirring pork meats.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

In parallel chopping vegetables. Rub carrots and peppers and onions cut into slices with a knife.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

Vegetable cutting ferried to the fried pieces of pork. Stir, continue the process of longing.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

minutes later, 7 or 9, add the tomato sauce to the ingredients in a pan and throw flour.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

Top up with, roughly, a glass or a little more boiling water, do not forget about the spices. Stir. Cover the pan with a lid. Ingredients simmer for about 25 minutes.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

In the finished gravy tasty meat can be put chopped herbs, and apply preferable for pasta, rice, buckwheat, good the meat sauce and mashed potatoes. In short, any side dish fit.

Tasty pork gravy with flour - how to cook meat gravy pork to buckwheat, step by step recipe photos

And this is a video recipe for gravy pork with tomato paste and onions. Simple version of cooking - without any additional ingredients.

Another video recipe - meat sauce pork with tomato paste, but even with sour cream and garlic. Technology of preparation suggested by the author is different from the options suggested above. Be sure to try and do so.

Cook quick, tasty and correctly. Enjoy all the snacks! ????