Wafer biscuits with honey

Favorite treat children that reminds adults about their distant and carefree childhood. Great homemade waffles come to tea and coffee. Their presence will always be welcome and will bring comfort, especially cold winter morning. Wake up quickly and ran to the table, for the pleasant taste of childhood ...

    Honey waffles recipe

  • In a deep pot, melt the butter, to drive the egg, add baking soda, sugar, vanilla and grind everything whisk until smooth.
  • Gradually add flour to knead a moderately batter, sour cream thickness. In this case, the resulting mixture should not remain lumps.
  • The finished dough for biscuits impose a spoon in a preheated waffle iron and covers. Holding hands, bake at medium heat on both sides for 2-3 minutes, until light golden brown.
  • Prepared wafer cookies shifts in a separate bowl, cool and divide into pieces of slice. Put a teaspoon of honey, sprinkle with chopped walnuts.

As you can see the preparation process is long and quite simple. Following this recipe, every child will be able to bake these simple and surprisingly delicious Viennese wafers.