These cute and adorable round patties will not leave anyone indifferent. They taste so perfect that tasted only once, it will be difficult to stop. Previously, we published a recipe potato croquettes, which are obtained by air, well, the - from chicken, tender and obtained enough hearty ...
We offer a simple and quick way to prepare all your favorite treats, it turns out very tasty and fall in love with its unusual and pleasant views:
Chicken croquettes recipe with photos
First of all, with the help of a blender at medium speed, shred chicken until smooth
The mass we shift into a deep bowl, following the recipe, trying to drive an egg, stir. Then add about 1 tablespoon of corn flour, put salt and black pepper. Thoroughly mix all.
On board with floured forming small balls, about the size of a walnut (cm. Photo 5). In a frying pan warm up butter, pour into the fryer and fry the croquettes in small portions, to a light rosy color, about 3-5 minutes. When ready, take off croquettes using skimmers, we give to drain the oil and spread on a dish towel. We perform all the rest of the meat.
Meanwhile, prepare the vegetables: tomatoes wash and dry cloth. Peppers cleaned of entrails and cut into neat squares. To heighten the effect stringing ready chicken croquettes on wooden skewers alternating with tomatoes and bell pepper slices.
Serve chicken croquettes on skewers to the table it is desirable to warm.
Of course, they can serve separately - slide and vegetables submitted separately. But in this form, they look impressive.
Croquettes - these are small crispy breaded cutlets breaded, more circular shape and filled with a variety of products. There are meat, fruit, potatoes, fish, cheese and other. Recipes which can be found on our website.