Cheese casserole

This is a simple recipe for cheese casseroles that without too much trouble can be prepared quickly. Such food can be fed as a wholesome family dinner or a hearty quick lunch. In any case, the casserole of cheese obtained is equally delicious, which will appeal to all.

If you decide to make any amendments in the recipe, then nothing terrible will happen. The main thing is that the main product - the cheese was of good quality, and eggs and everything else, can be adjusted at the discretion and taste.

cheese casserole recipe with photos

Grate the cheese on a coarse grater and put an even layer in ovenproof baking dish.

Chop onions finely and sprinkle over the cheese. and other fresh herbs can be used if desired.

In a separate deep bowl connect eggs, flour and milk. Add salt and whisk thoroughly.

The resulting mixture pour into a mold and stirring cheese casserole put in a hot oven.

Cooking at 180 degrees for 20-25 minutes until the surface was completely covered casserole light browned crust.

As a result, no complex actions and for a short time, you can quickly and deliciously cook a great meal. Cheese Casserole was very tender and flavorful, just melted in the mouth.